Consulting Service

Coffee Quality & Product Development

Coffee Quality Analysis : Improve the taste of roasted coffee and coffee beverages

Flavor Profile Development : Blend coffees and help create unique flavor profiles

Process Improvement : Evaluate and improve operational procedures and processes

Retail Signature Beverages : Develop signature espresso and coffee beverage menu item

Barista Training : Skilled Barista creates better product and consumer satisfaction

Business Counseling & Strategy

Concept Development : Develop a new specialty coffee shop, cafe or a restaurant

Market Research : Understand consumers and position clients to best reach and retain them

Negotiation : Negotiate client and distributor agreements with favorable results

Simple Strategic Planning : Identify new markets, locations and expansion opportunities

Menu Strategy : Set beverage menu strategy and prices

Financial Services : Project the profit potential of new and existing locations

Physical facility planning and design consultation : assisting planer / contractor in creating an efficient, cost and labour effective working area to support your daily operation.

Engineering for food-service Facilities consultation : water systems, gas, sewage, electricity, ventilation or refrigeration, we are here to help your architect or interior designer creates a beter facility